Saturday, May 29, 2010

Zucchini Bread

I love Zucchini bread and I got this recipe from my Aunt Jeni! It's amazing!

3 Eggs
1 Cup of Oil
Beat these ingredients until light and fluffy.
Add:
 2 Cups of sugar, 2 Cups of grated Zucchini, 2 tsp vanilla
Sift together and add:
3 Cup Flour, 1 tsp Salt, 1 tsp baking soda, 1 1/4 tsp baking powder.
2 tsp cinnamon,
Add: 1 Cup chopped nuts (optional)
Bake in 2 greased and floured loaf pans.
Set at 325 for 1 hour
(can use chocolate chips and raisins too!)

Broccoli Cheese Soup

This is really good, and it's great for cold days!
2 Cans Cheese Soup
1 Package frozen chopped Broccoli (or fresh)
3 Cups of Milk
1 Handful of chopped oninion (optional)
1 Cup Cubed Potatoes (can use frozen)
Combine all and cook until potatoes are done!

German Pancakes

We always had these growing up and I love them. They look a little different but don't knock it until you try it!
6 Eggs
1 Cup of Milk
1 Cup of Flour
1 tsp. Salt
1tbs Sugar
1/2 Cube Butter

Put all ingredients except butter in blender. Blend well. In 9x13 pan, melt 1/2 cube butter. Pour mixture in pan and bake for 30 minutes at 350/375 degrees. Eat immediately!